Vidwan-ID : 169146



  • Ms Guru Meenakshi G

  • Professor
  • Tamil Nadu Agricultural University
Publications 2017 - 2023

Publications

  • 18
    Journal Articles
  • 4
    Book
  • 9
    Projects
  • 1

Co-author Network


Expertise

Food Science and Technology

Food Product Development and Human Nutrition

Personal Information

Ms Guru Meenakshi G

Female
Tamil Nadu Agricultural University, Lawley Road
Coimbatore, Tamil Nadu, - 641003


Experience

  • Professor

    Department of Food Nutrition

    Tamil Nadu Agricultural University


Qualification

  • Ph.D

    Tamil Nadu Agricultural University


Honours and Awards

2018

2nd prize in oral presentation

Community Science College & Research Institute, madurai

2017

Best oral presentation

Visvabharathi University, jaipur

2017

Recognition certificate

ICAR - Extramural Funds

2018

2nd prize in oral presentation

Community Science College & Research Institute, madurai

2017

Best oral presentation

Visvabharathi University, jaipur

2017

Recognition certificate

ICAR - Extramural Funds

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Membership In Professional Bodies

2019

Indian Society of Agricultural Engineers

Life Member

2018

Association of Food Scientists & Technologist

Life Member

2017

Madras Agricultural Students Union

Life Member

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2019

Indian Society of Agricultural Engineers

Life Member

2018

Association of Food Scientists & Technologist

Life Member

2017

Madras Agricultural Students Union

Life Member

2016

valarum velanmai

Life Member

2005

Nutrition Society of India

Life Member

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Research Projects

Development of Natural Food additives by Utilizing grapes processing wastes

Funding Agency : MoFPI

VCS – Food Processing Business Incubator

Funding Agency : VCS - TNAU

Revitalisation of millets for food and Nutrition security

Funding Agency : TANII

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Development of Natural Food additives by Utilizing grapes processing wastes

Funding Agency : MoFPI

VCS – Food Processing Business Incubator

Funding Agency : VCS - TNAU

Revitalisation of millets for food and Nutrition security

Funding Agency : TANII

Development of value added products from sapota

Funding Agency : Core Research Project

Extraction of nutraceuticals from grapes waste for utilization as bio food additives

Funding Agency : Core Research Project

Revitalization of millets for food and Nutrition security

Funding Agency : TANII

Conversion of mango fruit waste into a micronutrient fortifying agent for the development of functional foods

Funding Agency : ICAR - EMF

Enhancing the livelihood of tribal women through technological interventions of trainings on non wood forest products

Funding Agency : DST - DSIR

Lactic acid bacteria of functional interest in nutrition of finger millet

Funding Agency : MoFPI

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